SF11-025 Modified AIN93G all Carbohydrates as High Amylose Starch
A semi-pure diet formulation for laboratory rats and mice based on AIN-93G.
All CHO has been replaced with Gel Crisp (Crisp Film) starch.
Gel Crisp (Crisp Film) is a modified high amylose starch made from maize starch
Key words: Semi-pure, carbohydrate, amylose, resistant starch, fibre
Keywords: resistant starch,